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Please send your CV to recruitment: [email protected]

Vacancy : Chef

Job Description

Position Overview:
We are currently seeking 2 skilled and passionate Chefs from abroad and an additional 2 from within the UK. The
successful candidates will be responsible for creating and delivering high-quality, delectable dishes in line with our
restaurant's culinary
standards. As Chef, you will play a pivotal role in contributing to the overall dining experience, ensuring that our
patrons are treated to an exceptional culinary journey.

Key Responsibilities:

Menu Planning and Development:
● Collaborate with the management team to plan and develop an innovative and appealing Pakistani/Indian menu
● Introduce new dishes and adapt existing ones to meet customer preferences and seasonal availability.

Food Preparation:
● Oversee the preparation and cooking of all dishes to maintain high-quality standards.
● Ensure the timely and efficient production of menu items.

Culinary Expertise:
● Demonstrate expertise in preparing a variety of Asian dishes, with a focus on Pakoras, Parathas, Jaleebis, Halwa
Poori, and other traditional items.
● Stay updated on culinary trends and continuously enhance skills to bring creativity to the kitchen.

Quality Control:
● Implement rigorous quality control measures to guarantee consistency and excellence in every dish.
● Conduct regular tastings to monitor and maintain the authenticity of flavors.

Kitchen Management:
● Supervise kitchen staff, ensuring adherence to hygiene and safety standards.
● Manage inventory levels and order supplies as needed to maintain optimal kitchen operations.

Training and Development:
● Provide training to kitchen staff to enhance their skills and maintain a high level of proficiency.
● Foster a positive and collaborative work environment.

Customer Interaction:
● Collaborate with the front-of-house team to understand customer preferences and feedback.
● Be available to address customer inquiries or concerns related to the culinary aspects of the dining experience.

Qualifications:
● Minimum proven 2 years experience as a Chef with expertise in preparing Asian cuisine, specifically Pakistani dishes.
● Culinary qualifications or relevant Experience 2 years minimum ● Strong understanding of food safety and sanitation
practices.
● Excellent leadership and communication skills.
● Ability to work in a fast-paced environment and handle pressure effectively.

Job Types: Full-time, Permanent

Salary: £26,500.00-£31,000.00 per year

Benefits:
● Flexitime

Schedule:
● Day shift
● Flexitime
● Night shift
● Weekend availability

Ability to commute/relocate:
● Edgeware Road, London: reliably commute or plan to relocate before starting work (required)

Work Location: Edgeware Road, London